Founded by Suzanne Vandyck

Court of Masters Certified Sommelier,

Champagne Sabreuse (one of the few female sommeliers specialized in sabering Champagne)

International Wine Consultant,

Chefs of Compassion 2015 Participating Chef,

Culinary Educator

Cook Book Author

                    Bringing  Global  Food and Wine Flavors

                         to the San Francisco Bay Area

                                  for the past Decade

Worldchefs LLC founded by international food, wine & travel enthusiast Suzanne Vandyck offers culinary classes around the San Francisco Bay Area and specializes in Private and Corporate Team-building classes, Adult Education Cooking Courses and involves in Community  Recreation Classes and food and wine related Fundraisers for Charities.

Worldchefs mission is to take their clients around the world with food being an exploration  and celebration of cultures by creating global flavors on your plate and daring international wine pairings.

Chef Suzanne and her Worldchefs team will share their passion for cooking, demonstrate and serve dishes that connect the flavors in foods from around the world, showcasing the diversity of cultures and distinguishing qualities in different ethnic cuisines.

We guarantee you that you will learn professional techniques and tips of creating dishes to impress your guests and family, and guide you to choose the perfect wine pairing for utmost culinary pleasures.


Copyright © 2008 - Worldchefs

Member of the Guild of  Sommeliers                                            Member of IACP

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